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Restaurant Management

 Restaurant managements improve the profitability of their businesses by ensuring quality control and a pleasant experience for their customer

Features
  1. Kitchen order tickets
  2. Table creation & transfer
  3. Inventory
  4. Auto bank reconciliation
  5. Cashier and home delivery
  6. Expiry management
  7. Design a profitable menu
  8. Manage recipes & inventory
  9. Pricing & Delivery
FOR ENQUIRY
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